With a successful first day behind us today we concentrated on discharging the rest of the cargo, cleaning the schooner interior and granting the crew some shore leave. Port Morgan was very generous with us, granting us access to their salt water pool and giving the crew some time to get their land legs back. A local fisherman who we had brought a used sail for brought us a dozen lobsters in appreciation for the sail. Our Spanish friend Alen, the master of the paella, came aboard to create a lobster paella. Solo sailor and founder of the Ocean's Watch organization, Donna Lange, sailed into Port Morgan with a solar oven and composting toilet project to administer. Donna is also a professional musician and her presence at dinner brought with it a guitar, steel drum, flute and harmonicas. With Sharky on the five gallon bucket, Dave on guitar, and Donna on the steel drum the schooner was rockin.
No comments:
Post a Comment